Most wineries have a restaurant. Some of them are good. Ours is exceptional. Just as we seek perfection in our wines, we also want our guests to experience perfection in our restaurants. Which is why we persuaded Teage Ezard to join us.
With two Chef’s Hats to his name, Teage is one of Australia’s most celebrated chefs. Like us, he doesn’t believe in compromise. Only the best will do. And he delivers.
Guests at either of our two unique dining spaces will enjoy a truly remarkable gastronomic experience – one where the food has been meticulously crafted to be in perfect harmony with our wines.
With seating both inside and outside, our All Day Dining restaurant offers a relaxed dining experience where you can choose exquisite sharing options or enjoy a full menu. All designed by Teage Ezard, and all perfectly matched to Levantine Hill wines.Learn more
Our Signature Restaurant has a focus on sophisticated dining, featuring a superb five or eight course degustation menu that allows you to fully experience Teage Ezard’s unique culinary art in the best way possible – made even better by our world class wines.Learn more
Take your dining experience to new heights and fly to Ezard at Levantine Hill in a luxury helicopter with Microflite. Enjoy a special tasting experience at our Cellar Door before settling in for a superb degustation meal at our Signature Restaurant.Learn more